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Green Bean Recipes!

SPICY GREEN BEAN STIRFRY

½ Onion, sliced thinly

½ Red Bell Pepper, sliced into strips

3 cloves Garlic, sliced thinly

1 # Green Beans

¼ Cup Hot Pepper Jelly

2 Tablespoons Soy Sauce

1 Tablespoon Grapeseed Oil


Over medium heat cook Onion and Peppers until slightly soft and then add Garlic and Green beans. Pour in Pepper Jelly and stir to melt. Let cook until tender and then add Soy Sauce and season with salt!


ROASTED GARLIC GREEN BEANS

2 heads Jeff Poppin’s garlic, peeled

1 Quart Blended Oil

1 # Green Beans

Heat oven to 350F.

Pour Garlic Cloves into a baking dish and cover with oil. Cover with foil and place on middle rack in oven. Bake for  45 -60 minutes. The Garlic should be lightly brown but not too dark. (the house will smell fabulous!!) Allow to cool in the oil. Store Garlic in a tightly lidded container in the refrigerator.

Oven at 425F

Toss Green Beans with a generous amount of Roasted Garlic Oil  (not with the Roasted Cloves) and layout in a single layer on a cookie sheet lined with parchment or foil. Bake for 20 minutes or until slightly browned! Season with your favorite Finishing Salt.

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