Culinary Chat & Book Signing with Southern Cuisine Expert, David Shields
Time & Location
David's books include Southern Provisions: The Creation & Revival of a Cuisine and The Culinarians: Lives and Careers from the First Age of American Fine Dining. We will have both of these books for sale in our farm store (10% off with purchase of ticket).
We invite you to listen to David's insight on how farming affects southern cuisine and have your book signed afterwards! Don't miss this one-time opportunity to be in the presence of one of the most influential culinary historians of our time.
"People are always asking me what the most important book written about southern food is. You are holding it in your hands."
-Sean Brock on Southern Provisions, Executive Chef, Husk, Charleston, SC
- Book Signing with David Shield$10$100$0