SOLD OUT - Chinese Lunar New Year: Hands-On Cooking Class
Sat, Jan 25
|Green Door Gourmet
Join Chef Richard for a festive evening celebrating the Chinese New Year. You’ll learn about Lunar New Year traditions and rituals while enjoying hands-on experience cooking dishes considered auspicious in Chinese culture. Snacks & drinks will be served, followed by a banquet-style feast!
Time & Location
Jan 25, 2020, 6:00 PM – 9:00 PM
Green Door Gourmet, 7007 River Rd Pike, Nashville, TN 37209, USA
Details
In Chinese culture, the Lunar New Year is a time for family to come together and cook symbolic food designed to foster health and prosperity in the upcoming year. Learn about Chinese traditions and culture surrounding the Lunar New Year while enjoying some auspicious and delicious dishes.
Class includes:
- all materials
- snacks
- beverages
- banquet style meal
- hands-on experience
Menu coming soon!