SOLD OUT: Private Sunflower Viewing + Local Farm Box Dinner
Time & Location
Scroll down to see the menu!
Indulge your palate with the last flavors of summer on the farm! This exclusive event brings together seasonal produce along with hyperlocal ingredients artfully prepared by our executive chef and culinary team at Green Door Gourmet.
Weather permitting, join our farm owner Sylvia Ganier for a private viewing of our sunflower fields highlighted by summer cocktails and mocktails. Following our sunflower gathering, a delicious multi-course dinner paired with Spanish & South American wines will take place in the Cottage.
Entremés (Hors d'oeuvres)
Heirloom Pepper Seared Shrimp Taco
Late Summer Vegetarian Ceviche
Pozole Calabazas (broth soup with squash & garnishes)
Chicken Enchilada con Molé Verde Sauce (made with dried chilis, pepitas, & chocolate)
Carrera de Mano (Main Course)
Skirt Steak Fajitas
Burnt Milk Flan with Prickly Pear & Melon Pico
- Sunflower field viewing with Sylvia Ganier
- Seasonal inspired cocktails & "mocktails"
- Tasty hors d'oeuvres
- A three course, locally inspired dinner
Wine flight available for an additional $20
Wine list available to purchase at the table
- Group of 4$180$1800$0
- Table for 6$270$2700$0
- Private Dining for 10$795$7950$0
- Wine Flight (3 Pairings)$20$200$0
- Beer Flight (3 Pairings)$15$150$0