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St. Patty's Day Cooking Class - Guinness Irish Stew with Chef Richard Jones
Tue, Mar 19
|Green Door Gourmet
Celebrate St. Patty's Day on the farm with our on-farm Chef Richard Jones! Learn how to make the perfect Guinness Irish Stew and master the techniques to create silky, soft, and tender braised meats and flavorful gravy.
Registration is Closed
See other eventsTime & Location
Mar 19, 2019, 6:00 PM
Green Door Gourmet, 7007 River Rd Pike, Nashville, TN 37209, USA
Details
Ticket includes:
- Snacks & dinner
- St. Patty's Day themed beverages (menu coming soon!)
- All class materials including recipes for Vegetable Curry & Chicken Goulash
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St. Patty's Day Cooking Class
Ticket includes snacks & dinner, St. Patty's Day themed beverages, and all class materials including recipes for Vegetable Curry & Chicken Goulash
$35.00
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