top of page
Tomato Canning 101 with Chef Richard
Tue, Aug 13
|Green Door Gourmet
Looking for something to do with all of your ripe tomatoes from the Tomato Art Fest? We've got you covered! In this hands-on class, Chef Richard will teach you tips and tricks on how to prep and safely can homegrown tomatoes to enjoy all year long.
Registration is Closed
See other events
Time & Location
Aug 13, 2019, 6:00 PM
Green Door Gourmet, 7007 River Rd Pike, Nashville, TN 37209
Details
Included in the class:
- Hands-on instruction from a culinary expert
- Tried-and-true recipe booklet to take home
- A jar of your canned creation!
Sign Up
Tomato Canning 101
$35.00Sale ended
Total
$0.00
bottom of page